Turkish Birthday Dinner
"Drinking Turkish coffee is a centuries-old r
itual, enjoyed best in company and sometimes followed by some fortune telling" and that's what we did for our son's birthday dinner at Pasha Grill at The Greene in Dayton.My husband did the reading since he learned how to growing up, plus the skill runs in the family ( his sister is a well known psychic/bio energy healer in Turkey). I didn't have the coffee I had a yogurt drink called Ayran ,which is very refreshing (and rivals soda sales, mcdonalds has it on their menu over there).
This was our appetizer "Hummus, Patlican Salatasi, Yaprak Dolmasi, Ezme, Kisir, Pilaki, Haydari and Soslu Patlican." Haydari was delish! It is a thickened homemade yogurt with fresh dill, mint, garlic and walnut.
If you live in the Dayton area and want to try authentic Turkish food (Active Dayton review) I recommend this restuarant as the ambience, service, quality of food is top notch.
If you live in the Dayton area and want to try authentic Turkish food (Active Dayton review) I recommend this restuarant as the ambience, service, quality of food is top notch.
IN THE NEWSWell sort of! The focus isn't the jafagirls but The Columbia Chronicle article by Berthe Serrano did use my pics and quote me. Not this one on the left, that is Daisy Doll on Dayton Street waiting for spring, woo hoo!!!!!
IN THE STUDIO
Not!
Really, I am dithering and dathering and blathering!
Oh I have another NEW idea for my solo exhibit (which I said I didn't want to do-arg!) next year.
I don't think it will be paintings, more like an installation with some drawing or photography. I don't know, maybe, perhaps.
Oh bugger!
IN THE STUDIO
Not!
Really, I am dithering and dathering and blathering!
Oh I have another NEW idea for my solo exhibit (which I said I didn't want to do-arg!) next year.
I don't think it will be paintings, more like an installation with some drawing or photography. I don't know, maybe, perhaps.
Oh bugger!
